Cherry Green translation: n/a Type: green blend Origin: n/a Harvest: n/a Caffeine: moderate caffeine Steeping Suggestion: 180°F - 2-3...

Earl Grey Lavender translation: n/a Type: black blend Origin: n/a Harvest: n/a Caffeine: high caffeine Steeping Suggestion: 212°F - 3-5...

Chocolate Chai translation: n/a Type: black blend Origin: n/a Harvest: n/a Caffeine: high caffeine Steeping Suggestion: 212°F - 3 min....

White Eternal Spring translation: n/a Type: white blend Origin: n/a Harvest: n/a Caffeine: low caffeine Steeping Suggestion: 180°F - 3...

Chocolate Truffle translation: n/a Type: black blend Origin: n/a Harvest: n/a Caffeine: highly caffeinated Steeping Suggestion: 212°F - 3...

I hate to even trigger our trauma responses by mentioning the year 2020 but I feel like an inevitable anxiety attack just may be worth it...

St. John's Wort translation: n/a Type: herbal/tisane Origin: n/a Harvest: n/a Caffeine: non-caffeinated Steeping Suggestion: dissolve in...

The Wellness Tea translation: n/a Type: herbal/tisane Origin: certified organic by Natural Food Certifiers Harvest: n/a Caffeine:...

Rose Pouchong with Rose Buds translation: (pau-chióng) paper wrapped Type: oolong Origin: Wen Shan, Shiding & Pinglin, China Harvest:...

GREEN HOT CINNAMON SPICE Type: green Origin: ----- Harvest: ------ Caffeine: 40-60 mg Steeping Suggestion: 175° for 3 minutes Green Hot...

Bi Tan Piao Xue, also known in English as Snow Drop Jasmine tea, is produced in Sichuan a mainland province in the Xinan Tea Region of China

Tea Review of Tai Ping Hou Kui, a Chinese green tea, on Tea End Blog

And just like that, the year is over and I am left reflecting on all of the delicious teas that filled my daily cups. The more teas that...

It is rare that I share a herbal tea on the blog but I’m certainly not one of those tea snobs that discriminates against tisanes. I...

I would like to share an interesting tea that is described by name as a white tea but it is actually a green tea...I know, a little...

I really enjoy doing Tea Reviews, especially when I review a tea that Tea End Blog subscribers suggest! During Tea Reviews - Subscriber’s...

I know some of you are afraid to venture out and try new teas, after all, tea can be expensive and what if you don’t even like the tea...

JIN KONG QUE (jeen-kohng-kweh) translation: Golden Peacock Type: red Origin: Yunnan, China Harvest: April 2019 Caffeine: high Steeping...

Did you know that Qimen tea, or as spelled in English, Keemun, is the prominent ingredient in the English Breakfast tea blend? This...

I'm always curious to know which tea will be the first tea that I review of the year. The tea doesn't necessarily have to be absolutely...